I should admit that when it comes to traveling the Philippines, I know it almost like the back of my hand. I travel every month anywhere, anytime but unfortunately, it has become repetitive for me. Same Filipino faces, same languages: Tagalog, Ilongo, Cebuano, same smell and same taste. Of course, there are still surprises like eating binamban for the first time, or gazing at the universe at night blanketed with stars while on a banca. But the predictability of traveling in the Philippines, the almost…Continue Reading “When traveling local gets repetitive, this is the best answer!”

The Marina Bay Sands area is one of the top drawers for tourists in Singapore and for Filipino photographers, its a good reason to be here in in this island country.

Wafer ice cream is rather popular in Singapore. It is that country’s equivalent of our own dirty ice cream, the sorbetero with his tankfull of delicious and creamy flavored dessert. In Singapore, it is known as potong (cut) and comes in different flavores: mint chip, blueberry, cherry ripple, durian, sweet corn and others.

The year 2011 is coming to a close and it’s time to look back and assess how my travels went during the year. Below are my top 10 reasons why I can proudly say that this year is MY YEAR OF TRAVEL!

Singapore is a shopper’s haven with the many malls and markets that dot the island country but there are still those that stand out and these are not even found inside malls. Here are five interesting shopping areas outside of malls.