Pater al Kuwait

A delicious suprise at Al Pater al Kuwait in Iligan

I got wildly curious when a friend told me about pater, a rice dish topped either with shredded and cooked beef, chicken or tuna (usually canned) and wrapped with blanched banana leaves. It is a rice dish common in areas with Muslim populations. In Maranao, it is called pater and Maguindanao is pastil. I’ve also […]

Food

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Titays
7 foodstops in Cebu: Liloan | part 4

Liloan is just 18 kilometers north of Cebu City and can be reached within, depending on traffic, 20 – 30 minutes by jeepney. It’s a welcome change from often chaotic and the uninteresting structures of Mandaue City and the town of Consolacion. Mention this town and four things come to my mind and Titays is one of these. Yes, that food stop that has become an institution which celebrated it’s centennial last 2007.

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