Marco Polo Cebu Cake of the Month - September

Of drunk raisins and cheesecake that’s light and smooth

Chilled Cheesecake with Rum Raisins is Marco Polo Cebu's Cake of the Month is light, creamy and smooth

Chilled Cheesecake with Rum Raisins is Marco Polo Cebu’s Cake of the Month is light, creamy and smooth

Yes, you need not wait till September ends but head up to Marco Polo Cebu and treat yourself to a slice (or two) of it’s latest Cake of the Month, Chilled Cheesecake with Rum Raisins that had me salivating. Pair it with their premium Caffé Mauro brewed coffee and you would swear that it is the best cheesecake in the world. Promise.

I just love its lightness, the velvety texture once it says hello to your tongue. The creaminess will just make you close your eyes as you, for a moment, float in your own nirvana. And it’s not too sweet.

Chilled Cheesecake with Rum Raisins is available at all Marco Polo Cebu F&B outlets or order it via room service. Don’t wait for the month to end, there’s still time to grab a bite.

I love that yellow icing and pieces of chocolate

I love that yellow icing and pieces of chocolate

Inviting isn't it? And for cheesecake lovers, this is a must try.

Inviting isn’t it? And for cheesecake lovers, this is a must try.

Thanx to Marco Polo Cebu for a delightful afternoon of chocolate (c/o The Chocolate Chamber when it had its run during the Apec meetings), coffee and this delightful cheesecake.

Estan Cabigas is freelance photographer, blogger and writer based in Makati City, the Philippines. A true blue Cebuano, he makes stunning images and meaningful photo stories. His work has been published in local and international publications including National Geographic Magazine, Geo (Germany), Sunday Times Magazine (London) and other publications. He is also a peripatetic traveler and has traveled to all 81 Philippines provinces. I'm open for work, collaborations and inquiries, including hotel, restaurant and site features and reviews.

3 Comments

  1. Estan Cabigas (@EstanCabigas)
    September 22, 2015 @ 3:47

    Of drunk raisins and cheesecake that’s light and smooth: Chilled Cheesecake with Rum Raisins is Marco Polo Ceb… http://t.co/EGjo4edIxv

  2. Estan Cabigas (@EstanCabigas)
    September 23, 2015 @ 8:13

    One of the best #cheesecake I’ve ever tasted. #marcopolocebu @5starincebu

    http://t.co/D3U6h6KLbJ http://t.co/CFluhT1YHn

  3. Estan, Ang Langyaw (@LangyawMedia)
    September 23, 2015 @ 8:26

    One of the best #cheesecake I’ve ever tasted. #marcopolocebu @5starincebu

    http://t.co/GnemG6QFde http://t.co/FuHsatAFbX

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